Today at 2:30 a.m. Top Shelf Florida Quarterly officially launched.
Bringing to the table interesting features and unique perspectives from the people across Florida, and in some cases beyond, who are making things happen to improve our quality of life, our understanding of how process works or impacting our communities in ways we’ve never imagined, it is what Top Shelf Florida Quarterly is all about.
This inaugural issue “America the Beautiful” features some of our state’s most fascinating people that are dedicated in some way, shape or form to making America a better place. Please take a moment to sit back and read this issue. From honoring our veterans, working towards civility in politics, keeping America scenic, exploring history and learning from those who’ve been there, it’s a snapshot of what makes America the most dynamic nation on the Earth.
As publisher and managing editor of Top Shelf Florida Quarterly, I’d like to personally thank each of the people who took time out of their very busy schedules for interviews, and were willing to be candid when sharing. Your contributions to our great state of Florida are noted and appreciated.
Our next issue drops in October 2021.
Editor’s Note:
It’s been an absolute dream of mine to launch this publication, and I’d like to welcome you to the very first issue of Top Shelf Florida Quarterly.
As a journalist and storyteller, it’s my honor to hear some of the most amazing stories of people’s lives, and fortunately they’re willing to share them on the record, with you.
Top Shelf Florida Quarterly aims to bring you the very best of what the Sunshine State has to offer. I truly hope you’ll enjoy reading each issue as much
as I enjoy being able to craft them for you.
Like a fine wine, Top Shelf will get better with time. Feel free to drop a line if you love a particular story or if you have a great story idea yourself.
And of course, we’d love for you to share Top Shelf Florida Quarterly with your friends and neighbors so we can all connect and appreciate what makes
Florida so special.
Cheers,
Danielle